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Item Description
Greene on Greens by Bert Greene (Paperback)
This is a used paperback book in good condition!
Item specifics - Nonfiction Books
Condition:
Good: A book that has been read but is in good condition. Very minimal damage to the cover.
Author:
Bert Greene
Publisher:
Workman Pub Co
ISBN-10:
0894806599
Subject:
Cooking, Food & Wine
ISBN-13:
9780894806599
Topic:
--
Format:
Paperback
Language:
English
Publication Year:
1984
Special Attributes:
Illustrated
Detailed item info
Size
Height:
10 in.
Width:
7.5 in.
Thickness:
1 in.
Weight:
31.2 oz.
Publisher's Note
Alphabetically arranged according to vegetable, this unusual cookbook features five hundred recipes, made from thirty vegetables, for soups, breads, main dishes, desserts, and appetizers Winner of a 1985 Tastemaker Award, Bert Greene's vegetable cookbook is loaded with 450 recipes for vegetable soups, casseroles, crepes, quiches, souffles, tarts, breads, cakes, pies, and even sorbets. Thirty vegetables are celebrated in this compendium, and Greene offers tips on shopping, presenting, and enjoying. Illustrations throughout.
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