Free Range Cage Free eggs

Experience for yourself the difference of cage free, free range chicken keeping makes in egg quality and nutrition. Whites are not runny and sloppy, yolks are firm and a rich marigold color, even the shells are thick and hard. And taste? Absolutely delicious, a rich flavor simply unrivaled by store bought eggs. Eggs produced by pasture grazed hens have less fat and far less cholesterol, more Omega-3 fatty acids (vital for optimal heart and brain function), and a very high level of beta-carotene (a form of vitamin A). Studies have also shown that they have

• 1/3 less cholesterol
• 1/4 less saturated fat
• 2/3 more vitamin A
• 2 times more omega-3 fatty acids
• 3 times more vitamin E
• 7 times more beta carotene

Factory farm birds never even see the outdoors, let alone get to forage for their natural diet. Instead they are fed the cheapest possible mixture of corn, soy and/or cottonseed meals, with all kinds of additives

We are now selling Ameraucana eggs the original Easter egg layer and nice brown hen eggs.

Duck eggs are also available. Duck eggs are an excellent solution for the common chicken egg allergy. They are popular with chefs, bakers and nutritionist for their flavor, texture and richness.